Job Overview
Kitchen Asst/Chef for Singaporean Only
Chinese Cuisine/Zhi Char experience preferred
Korean Cuisine Experience
Work Hours: 9.30am – 9.30pm (2 hours break)
Lunch & Dinner Provided
Kitchen Chef
5Days Work Week $2200-$2500
6Days Work Week $2500-$3000
Kitchen Assistant
5Days Work Week $1700-$2100
6Days Work Week $2000-$2500
Salary negotiable depending on experience & qualifications
*Benefits*
Annual Leave: 8 Days
Sick Leave: 14 Days
Hospital Leave: 46-60 Days (Nett Off from Utilised Sick Leave Days)
Staff Meal Provided
Salary paid by 7th Day of Following Month
Example: 1-31 July Work to pay salary on 7 Aug
Must cover work on weekend and public holidays
*Responsibilities *
1) Preparation of ingredients (washing & cutting of vegetables & meat)
2) Take stock, order stock, arrange stock
3) Cooking of food zhi char (stir fry) style
4) Maintain cleanliness of kitchen
5) Maintain and upkeep kitchen equipment
6) Must be able to cover all positions in the kitchen
*Work Place*
Tampines; GoroGoro, Tampines 1 Mall #03-15
Tampines; Captain Kim, Tampines Junction #01-06
Amk;
Application Process:
1) Send whatsapp message to Kevin for fast response @ 96694757. Singaporeans Only.
2) Mention position applied for & previous work experience.