Application deadline date has been passed for this Job.
ABR Holdings Limited
Job Overview
Assist the Restaurant Manager to achieve efficient operations of the restaurant and to attain the quality in service, food and cleanliness. Ensure that customers’ needs are met through provision of quality service food and good ambiance.
Key Responsibilities:
- Maintain customer service at the dining area through close supervision of staff.
- Maintain housekeeping and cleanliness by enforcing the in-house housekeeping and cleaning schedule.
- Maintain in good condition for all equipment and fitting in the restaurant through enforcement of maintenance programs.
- Maintain quality of food and ice cream by checking on preparation procedures and taking actions if necessary.
- Place orders for restaurant inventories to meet the required level and follow strict receiving, checking and storage procedures.
- Plan and conduct training classes on all aspects of operations.
- Develop, coach and train supervisors and staff to meet performance standards.
- Enforce discipline and ensure proper conduct of all staff.
- Ensure accuracy for all sales taking, including cash bank-in, credit card payment, etc.
- Assist in any other duties assigned by the Restaurant Manager.
- To undertake any other duties and responsibilities assigned by the management
Additional Benefits:
Medical benefit, Laundry allowances, Duty Meal, Uniform and Training is provided.
Only Singaporean are welcome to apply.
Alternatively, you can call 6786 2866 ext 250 / 217 for enquiries.
We regret to inform that only shortlisted candidates will be notified.